This is not just a “food” excursion, but a master class in Vietnamese life. We will show you where it’s tasty, safe and inexpensive, so that later you can safely walk around the cafe yourself.
⚠️ Tour seasonality
Please note: the program runs during high season from November to April.
Why do you need a gastro guide?
✅ Understanding the kitchen
- Secrets: You will learn the history of dishes and why Pho Bo is different in different regions.
- Skills: We will teach you how to choose fresh seafood so as not to overpay and make mistakes with quality.
✅ All inclusive
- Unlimited food: All dishes according to the program are already included in the price. You only pay for alcohol (optional).
- Transfer: We pick you up and bring you back to your hotel in any part of the island.
Delicious route
17:00 – View and Aperitif:
We start at a restaurant on the mountain. Sunset, panorama of the island and a light smoothie to set the mood.
17:30 – Bánh Xèo:
Let's try the famous crispy pancake. You will find out why it is eaten with your hands and not with a fork, and what is the difference between a “correct” pancake.
18:30 – Seafood:
We go to a restaurant with the freshest seafood. The guide will tell you what to order and what not to order.
19:30 – Legendary Pho Bo:
Vietnamese classic. Let's find out how to make soup even tastier with the help of additives.
20:15 – Dessert “Che”:
The sweet spot of the evening is a refreshing traditional dessert.